Biotechnology and Molecular Genetics have opened up new avenues of research and offer enormous promises and implications for food security, human nutrition and ecological security. The biotechnology programme at the MSSRF is based on the societal needs and takes adequate care in blending the conventional technologies with advanced state of art technology in the field of biotechnology research.

The initial focus was on molecular mapping and studying phylogenetic relationships among the different mangrove species, with a view to gain an insight into intra and inter populations and species diversity. Researchers have been able to isolate and characterize a number of promising genes, and promoters with implications on abiotic stress tolerance. They have also mobilized some of these genes into transgenic systems. Since Asian countries, where most of the world’s rice is grown, have different climatic and agro ecological zones, it is important to enhance iron content in highly adapted local-specific native indica rice varieties. Our focus was on developing a site specific ecological methodology (Mangrove, rainforest ecosystems) to quantify the lichen diversity and the key environmental gradients determining their distribution.

Lichens are well known as bioindicators of habitat changes and environmental contamination. Large-scale lichen data could be an integral part of environmental monitoring programs. The Microbiology and the Integrated Pest Management (IPM) group focuses on research, development and dissemination of eco friendly technologies through innovative delivery models to promote sustainable agricultural practices. These programmes focus on developing appropriate technological interventions in coastal regions both representing coastal wetland ecosystems and dryland ecosystems such developing bioshields, promoting dryland crops including Jatropha curcas etc.

MSSRF has played a lead role in starting Genome Clubs in schools and conduct genetic literacy programmes in rural areas to create a cadre of young men and women with a functional knowledge of genetics and legislation pertaining to biodiversity and rights of farmers on seeds.