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Center for Research on Sustainable Agriculture and Rural Development
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Food Security through Capacity Building and Promoting Nutrition and Livelihood Security



FOOD SECURITY

Vision : “A society where food and nutrition security are guaranteed to all citizens and in a sustainable manner”

Mission : “Ensuring food and nutrition security of marginalized sections by empowering them, by promotion of specific focused interventions, by capacity building of various stakeholders, by research and advocacy”

The Food Security Programme Area is engaged in research, advocacy, awareness creation, and community based interventions relating to food security issues under the aegis of the B V Rao Centre for Sustainable Food Security and the Ford Foundation Chair for Women and Sustainable Food Security. Reports on the status of food insecurity in rural and urban India are periodically published; dissemination and policy advocacy workshops targeting different groups are regularly organized; community based interventions such as the Community Foodgrain Banks, Kitchen gardens, capacity building of women farmers are undertaken; awareness creation on households' entitlements relating to government schemes on food and nutrition, feeding practices of young children and health issues pertaining to women are carried out. Currently, all field level interventions are across the MSSRF sites in Orissa, Maharashtra, and Tamil Nadu.

   
   
Research
Ford Foundation Chair
Field Level Action Projects
Training & Capacity Building
Advocacy
Publications

       
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© M S Swaminathan Research Foundation; www.mssrf.org
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